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Your formal buffet package starts with the following choices from the menu below: two entree choices, one hot side dish, one hot vegetable, one side salad, one fresh green salad with choice of dressings, and dessert. Additional options available on request.

Main Entrees

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Weber Grilled or Roasted Tri-Tip Sirloin
included
Grilled Boneless Chicken Breast a la Kiev or Marsala Style
included
Roasted Boneless Pork Loin with a Choice of Sauces
included
Spinach & Meat Lasagna
included
Roasted Breast of Turkey
included
Fresh Atlantic Salmon with Dill Sauce ($)
+ $2 per person
Roasted Boneless Prime Rib with Horseradish Sauce ($)
+ $5 per person

Hot Side Dishes

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Potatoes Au Gratin
included
Baby Red Potatoes w/Herb Butter
included
Rice Pilaf
included
Baked Potatoes w/Sour Cream
included
Red Skinned Garlic Mashed Potatoes
included

Fresh Hot Vegetables

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Glazed Baby Carrots
Included
Green Beans Almandine
included 
Victorian Style Creamed Corn
included

Fresh Side Salads

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Fresh Fruit Tower with Creme Dip
included
Fresh Fruit Salad
included
Pistachio Delight Salad
included
Mandarin Orange Salad
included
Petite Pea Salad
included
Pasta Verde Salad
included
Pasta Roma Salad
included
Potato Salad
included

Rich Divine Desserts

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New York Style Cheese Cake with Raspberry Topping
included
Sheet Cake (choice of flavors)
included
Gourmet Cookies (assorted)
included
Brownies
included
Bundt Cakes (assorted)
included
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Complimentary Tastings

We open our lunch cafe in the evenings exclusively for you. Book a time, bring up to five friends, and try out our menu. Our cafe will be exclusively yours for one full hour.

No hidden fees

You know exactly what is included from the start. View Our Pricing Policy 

4061 Port Chicago Highway, Suite J, Concord, CA 94520   Tel: (925) 609-5989    Fax: (925) 609-5950   englunds_facebook englunds_yelp Wedding Wire

Online Pricing does not include sales tax
and is subject to change.


  • Englund's requires a 100% guaranteed attendance 48 hours prior to event.
  • Children Under 10 Half Price!
  • A $200.00 non-refundable deposit is required to confirm a date.
  • 90% of estimated catering fees are due 14 days before event.
  • A 15% gratuity will be added to the total price for staffed events.
  • Balance of catering fees is due at conclusion of event.
  • If your party is under 125 people, there will be a per person surcharge which is listed below. 
(75 person minimum)
Online Pricing does not include sales tax
and is subject to change.


(75 person minimum)